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Sticky Chicken Wings
Ingredients
I packet of chicken wings around 1 kilo
3 tbsp of brown sugar
2 tbsp light soya sauce
1 tbsp honey
Method
1. Preheat oven to 180c / 350f / gas mark 4
2. Cut the chicken wings in half and place into a mixing bowl
3. Add the rest of the ingredients and mix until the wings are well coated
4. Place onto an oven tray and place into the oven for 20 minutes until cooked
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